Pizza Mami

Tag: wood oven

26 Dec  Rome and pizza

By Pizza Mami  In Pizzas
Now we can consider pizza as a global dish, but it is well known that its origins are Italian. In the capital, the pizza is born after WWII, 200 years later than the neapolitan pizza, and it is appreciated all over Italy in all its variety. Generically, when it comes to roman pizza, we think of a very thin dough that, after being cooked in a wood oven, will become very crispy.